Outdoor patio with cosy seating, cushions, blankets, and small tables decorated with candles and tinsel. Warm lights and greenery create a festive, inviting atmosphere outside a modern building.

Celebrate the festive season

Celebrate the festive season in style at Orrery, nestled in the charming Marylebone Village, just moments from Oxford Street and Regent’s Park.

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Festive Opening Hours Festive Opening Hours

Champagne Christmas with Laurent-Perrier

 This festive season, we’re bringing the French spirit of Christmas to Marylebone.

Celebrate in style with a complimentary glass of Laurent-Perrier Champagne served with all of our tasting menus, and discover the art of festive indulgence through our Champagne tasting events and luxurious Christmas hampers.

From elegant dining upstairs to festive treats and gifts in our Épicerie, Orrery is the perfect place to celebrate a truly sparkling Christmas. 

A hand spoons sauce over a cooked bone-in meat chop garnished with greens, served with a smooth scoop of mashed potato on a white plate, with a small copper sauce pot and jug nearby.

CHRISTMAS DAY

Let Orrery take care of Christmas Day this year. Gather your friends and family for a celebration filled with delicious food and drink in the heart of Marylebone.

For restaurant groups under 12 people, you can make a reservation and receive an immediate confirmation. For larger groups please contact the events team to make an enquiry.

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A plated gourmet dish featuring a slice of meat wrapped in golden pastry, a quenelle of mashed potato, a dollop of sauce, and a small, garnished vegetable on a white plate.

FESTIVE DINING

Discover our festive menus below, thoughtfully made to bring the spirit of the season to your table. From delicate starters to hearty mains and warming desserts. Whether you’re planning a cosy dinner or a grand celebration, our selection offers something to delight every guest.

Join us in the restaurant for up to 44 guests or reserve the venue exclusively for 100 seated or 150 standing by filling out an enquiry form.

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Two people clinking champagne glasses in a toast, with warm, blurry lights and festive decorations in the background.

NEW YEARS EVE

Welcome 2026 with a refined evening of exceptional dining and fine wine in the heart of Marylebone. Join us as we celebrate the turn of the year with elegant French cuisine, impeccable service and a truly memorable atmosphere — the perfect way to toast to new beginnings.

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Festive Menus

A white bowl filled with creamy risotto, topped with thin slices of truffle and crispy root vegetable crisps, on a white table with a blurred wine glass in the foreground.

À La Carte Menu

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A gourmet appetiser with a round base, a crisp golden layer, and topped with green and orange sauce dollops, microgreens, and edible flowers on a white plate.

Tasting Menu

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A plated gourmet dish featuring a slice of meat wrapped in golden pastry, a quenelle of mashed potato, a dollop of sauce, and a small, garnished vegetable on a white plate.

Sunday Menu

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A round slice of cured salmon topped with small cucumber spheres and herbs, served on a light plate beside a portion of creamy cheese garnished with microgreens and thinly sliced vegetables.

Set Menu

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A corner café with a blue awning and sign reading

Epicerie Wine & Nibbles

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A variety of wine bottles, in different shapes and colours, are arranged on a white tablecloth in front of a large circular window with a blurred green outdoor background.

Wine List

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A plate with sliced beef topped with green herb sauce, mashed potato, a potato medallion, and sauce, set on a white tablecloth beside a glass of red wine, water glass, and sauce jug.

Fine Wine Selection

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A gourmet dish featuring a seared piece of beef topped with a roasted onion, served with brown gravy and a quenelle of creamy mashed potato garnished with microgreens on a white plate.

Christmas Day Menu

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A glass of red cocktail with ice cubes, garnished with an orange twist and a decorative metal skewer, placed on a light brown textured surface.

Bar Menu

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Two people clinking champagne glasses in a toast, with warm, blurry lights and festive decorations in the background.

New Years Eve Menu

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A beautifully plated gourmet dish with a thin, round, white base topped with green and orange dollops, edible flowers, microgreens, and red seasoning, presented on a textured grey surface.

Festive Signature Menu

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A beige plate with artfully arranged slices of seared meat, topped with yellow cubes, microgreens, and a light sauce, set on a white tablecloth.

Festive Classic Menu

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A gourmet dish featuring a seared beef medallion topped with a roasted shallot, served with a smooth dollop of mashed potato garnished with microgreens, all on a white plate with a brown sauce.

Events Menu

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A variety of wine bottles, in different shapes and colours, are arranged on a white tablecloth in front of a large circular window with a blurred green outdoor background.

KEY DATES

December

24th Christmas Eve – Open

25th Christmas Day – Open 12pm – 4pm

26th Boxing Day – Closed

27th – Closed

31st New Years Eve – Open from 5pm

January

1st New Years Day – Closed

2nd – Closed

Festive Opening Hours

December

25TH Open 12.00PM – 4.00PM

26TH & 27TH Closed

 

January

1ST & 2ND Closed

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